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BANANA & NUTMEG

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Banana Nutmeg Colada

Dive into a tropical fusion of Ron Beard's Banana & Nutmeg Liqueur harmoniously mixed with coconut and pineapple flavors, culminating in a velvety colada topped with classic garnishes.

Ingredients:

• 1 oz. Ron Beard Banana & Nutmeg Rum Liqueur

• 1 oz. coconut rum

• 2 oz. pineapple juice

• 1 oz. cream of coconut

• A slice of pineapple and cherry for garnish

Instructions:

  1. Blend all the ingredients with ice until smooth.

  2. Pour into a chilled glass and garnish with a slice of pineapple and a cherry.

Banana & Nutmeg Cooler

Banana & Nutmeg Cooler—a refreshing blend of tropical banana, warm nutmeg spice, and our signature Ron Beard Rum. A cocktail that embodies the rich, vibrant flavours of the Caribbean in every sip.⁠

Ingredients:

  • 2 oz. Ron Beard Banana & Nutmeg Rum Liqueur⁠ ⁠

  • 4 oz. ginger ale⁠ ⁠

  • A wedge of lime for garnish⁠

Instructions:

  1. ​Fill a glass with ice, add rum, top with ginger ale

  2. Stir, garnish with lime.

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 Caribbean Banana Cream

Indulge in our ‘Caribbean Banana Cream’ – a velvety blend of tropical banana, cinnamon, and a splash of island rum. Pure happiness in a glass! 

Ingredients:

  • 2 oz. Ron Beard Banana & Nutmeg Rum Liqueur⁠

  • 1 oz. cream

  • A dash of vanilla extract⁠

  • A pinch of ground cinnamon for garnish⁠

Instructions:

  1. ​Shake with ice, strain into a glass

  2. Sprinkle cinnamon on top⁠

TROPICAL BANANA DELIGHT

Dive into the vibrant flavors of Ron Beard's Banana & Nutmeg Liqueur harmoniously blended with tropical citrus juices, topped with a radiant orange slice.

Ingredients:

• 2 oz. Ron Beard Banana & Nutmeg Rum Liqueur

• 2 oz. orange juice

• 1 oz. pineapple juice

• A slice of orange for garnish

Instructions:

  1. Combine all ingredients in a shaker with ice.

  2. Shake well and strain into a chilled glass.

  3. Garnish with a slice of orange.

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